tag:blogger.com,1999:blog-6834264313759237349.post2173234071039114806..comments2023-09-05T11:31:28.708-04:00Comments on Sticky, Gooey, Creamy, Chewy: Chocolate Silk: Variations on a ThemeSusan @ SGCChttp://www.blogger.com/profile/00156812413651058664noreply@blogger.comBlogger16125tag:blogger.com,1999:blog-6834264313759237349.post-377295923740835442008-01-31T17:01:00.000-05:002008-01-31T17:01:00.000-05:00I made some of this (made it sugar free and added ...I made some of this (made it sugar free and added a little cream cheese)... yabba dabba doo, it's awesome!<BR/><BR/>So delish in fact that I did a post about it <A HREF="http://mrswskitchen.blogspot.com/2008/01/chocolate-ricotta-mousse.html" REL="nofollow">here</A>, giving you full credit, of course.Amandahttps://www.blogger.com/profile/14748231341500700924noreply@blogger.comtag:blogger.com,1999:blog-6834264313759237349.post-11467846834191153262008-01-26T04:46:00.000-05:002008-01-26T04:46:00.000-05:00Yum - any dish with "chocolate" and "silk" in the ...Yum - any dish with "chocolate" and "silk" in the title wins my heart any day!Cakelawhttps://www.blogger.com/profile/17205068748520541380noreply@blogger.comtag:blogger.com,1999:blog-6834264313759237349.post-47322978299246695892008-01-22T23:29:00.000-05:002008-01-22T23:29:00.000-05:00Brilynn- Thank you! I love the cups too. They r...Brilynn- Thank you! I love the cups too. They remind me of talking heads!Susan @ SGCChttps://www.blogger.com/profile/00156812413651058664noreply@blogger.comtag:blogger.com,1999:blog-6834264313759237349.post-6318880752305231712008-01-22T12:40:00.000-05:002008-01-22T12:40:00.000-05:00Infinitely variable indeed! And those cups are ad...Infinitely variable indeed! And those cups are adorable!Brilynnhttps://www.blogger.com/profile/14417842674245229914noreply@blogger.comtag:blogger.com,1999:blog-6834264313759237349.post-62658658370619296692008-01-20T00:43:00.000-05:002008-01-20T00:43:00.000-05:00Bellini Valli- Fresh berries would be great. That...Bellini Valli- Fresh berries would be great. That's why I like this one. You can add just about anything to it.<BR/><BR/>Toothfairyrecipes- Thanks! I hope your friends like it. <BR/><BR/>Tartelette- Lol! You crack me up. :)Susan @ SGCChttps://www.blogger.com/profile/00156812413651058664noreply@blogger.comtag:blogger.com,1999:blog-6834264313759237349.post-82924250621047071432008-01-19T20:14:00.000-05:002008-01-19T20:14:00.000-05:00Looks delicious...makes me want to add a few ice c...Looks delicious...makes me want to add a few ice cubes and make me a "frapochocolatesilk"Helenehttps://www.blogger.com/profile/15119932841882891505noreply@blogger.comtag:blogger.com,1999:blog-6834264313759237349.post-1262499256541216302008-01-19T15:24:00.000-05:002008-01-19T15:24:00.000-05:00wow that looks great, I will try it this weekend f...wow that looks great, I will try it this weekend for my friends.<BR/>Thanks for sharing:-)<BR/>X MToothfairyrecipeshttps://www.blogger.com/profile/15836351629517344129noreply@blogger.comtag:blogger.com,1999:blog-6834264313759237349.post-54635189190660123882008-01-19T09:51:00.000-05:002008-01-19T09:51:00.000-05:00MMMM...I could even throw some fresh berries over ...MMMM...I could even throw some fresh berries over top if I wanted to make it VERY healthy.Valerie Harrison (bellini)https://www.blogger.com/profile/10205920305666658534noreply@blogger.comtag:blogger.com,1999:blog-6834264313759237349.post-76311383171925637272008-01-18T22:46:00.000-05:002008-01-18T22:46:00.000-05:00Sharona May- You're very welcome. I'm glad you li...Sharona May- You're very welcome. I'm glad you like my variations.<BR/><BR/>Susan- Thanks! I'm glad you like the recipes. I just love those little cups too. My aunt gave them to me. I think she got them in NYC.Susan @ SGCChttps://www.blogger.com/profile/00156812413651058664noreply@blogger.comtag:blogger.com,1999:blog-6834264313759237349.post-22949469098802197852008-01-18T20:18:00.000-05:002008-01-18T20:18:00.000-05:00Are those the freakin' cutest cups you've ever see...Are those the freakin' cutest cups you've ever seen? Love all of your variations too. Thanks, Susan!Susan from Food Bloggahttps://www.blogger.com/profile/11034518858688958369noreply@blogger.comtag:blogger.com,1999:blog-6834264313759237349.post-2407531191697955292008-01-18T20:04:00.000-05:002008-01-18T20:04:00.000-05:00Nice! I appreciate all the options you gave with ...Nice! I appreciate all the options you gave with the recipe for Chocolate Silk. Thanks!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6834264313759237349.post-1314956379834040662008-01-18T17:41:00.000-05:002008-01-18T17:41:00.000-05:00Cedar- Thanks. They are cute little guys, aren't t...Cedar- Thanks. They are cute little guys, aren't they. They have little Italian sayings on the inside too.<BR/><BR/>Jen- Thank you. The raspberry is my personal fave, but I was out of Framboise. I love those little cups too!<BR/><BR/>Mrs. W- Thanks. You can use Splenda in this, and it is good. I've done it. Ricotta is a bit sweeter than cottage cheese, so you'll have to adjust for that. Otherwise, it should work fine. <BR/><BR/>Jep- I love ricotta. When I have time to go to an Italian specialty store, I buy the homemade ricotta. It is awesome!Susan @ SGCChttps://www.blogger.com/profile/00156812413651058664noreply@blogger.comtag:blogger.com,1999:blog-6834264313759237349.post-69559212083799417992008-01-18T17:11:00.000-05:002008-01-18T17:11:00.000-05:00Ricotta is a good healthy ingredient:) Yum!Ricotta is a good healthy ingredient:) Yum!JEPhttps://www.blogger.com/profile/17776382458522825473noreply@blogger.comtag:blogger.com,1999:blog-6834264313759237349.post-27192915820977927772008-01-18T13:25:00.000-05:002008-01-18T13:25:00.000-05:00Wow--this looks delicious. And I know I can make ...Wow--this looks delicious. And I know I can make this sugar-free for me. Ricotta is super-expensive around here, though. Can I substitute fine-curd cottage cheese?Amandahttps://www.blogger.com/profile/14748231341500700924noreply@blogger.comtag:blogger.com,1999:blog-6834264313759237349.post-56595797939070544812008-01-18T10:11:00.000-05:002008-01-18T10:11:00.000-05:00mmm, chocolate with raspberry or hazelnut... soun...mmm, chocolate with raspberry or hazelnut... sounds delicious! those cups are awesome :)Jen Yuhttps://www.blogger.com/profile/09376636620757817569noreply@blogger.comtag:blogger.com,1999:blog-6834264313759237349.post-31177892419947769762008-01-18T00:18:00.000-05:002008-01-18T00:18:00.000-05:00OMG, I adore those cups!OMG, I adore those cups!Anonymousnoreply@blogger.com