TWD: Granola Grabbers (And a Visit From Fay)
Well, we've battened down the hatches and have hunkered down for the long haul. The cars are in the garage (thanks to a feat of engineering and physics). We've got gallons of water and ice-filled coolers lined up in the laundry room. There are scads of canned goods in the pantry (including lots of Spam). Flashlights and lanterns are armed with fresh batteries. And, our "safe room" is stocked with pillows, blankets and reading material. If Hurricane Fay comes a callin', we're ready for her. We're good at this. We've done it before.
Something else we have plenty of around here are Granola Grabbers. A Granola Grabber is basically a granola bar masquerading as a cookie. It's also this week's Tuesdays with Dorie recipe. When I first read through the recipe, I have to admit I was a little disappointed. I'm not much of a granola fan. I don't dislike it, but I don't really love it either. However, Mr. and Mini SGCC both like granola, so I figured that these cookies would be a nice breakfast treat for them.
Granola Grabbers are made with flour, butter, white and brown sugar, egg, granola (hence, the name), wheat germ, raisins, almonds, peanuts and coconut. I found a vanilla-almond granola at the market that I thought would be perfect for this recipe. Since my husband doesn't like raisins, I decided not to include them. Since I don't like peanuts, I left them out too. Instead, I added some dried raspberries and chopped pecans. I wanted to add some chocolate chips too, but I forgot to buy them. The dough for these cookies is a snap to make and comes together quickly. There is also enough for a ton of cookies!
I was pleasantly surprised with the way these Granola Grabbers turned out. They were good. Really, really good! I knew that my family would love them, but I really didn't expect to like them so much myself. They were crunchy and nutty and fruity. Even though there is a quite a bit of butter in them, all of the other good stuff made them seem a lot healthier.
Thanks to Michelle of Bad Girl Baking for choosing this recipe. If not for her, I probably never would have tried it. To see what all the other TWDers did with these cookies, check out the blogroll here. If you'd like to try making Granola Grabbers for yourself, you can find the recipe in Dorie Greenspan's Baking: From My Home to Yours.
Enjoy!
Comments
Your cookies look as yummy as mine tasted! :)
I don't exactly like granolas, but I love cookies, so this recipe might change my mind... :)
Lori- Lol! Whatever works! I wish Fay would come and water my lawn. It needs it!
Judy- I was thinking of you too. Hope evertything is ok there.
Mike- All is well here. You take care. Looks like you may get pounded a little. Fay is fickle!
Jules- I know, I know. Someone (Mini SGCC) raided my stash!
First it was blueberry squares, then scones, then cookies. So prolific with the baking. Let me know when the hurricane threat is completely over so I can come over please.
Great job, as usual!
Great pictures!
These look so great! Just beautiful, overall and very rustic!
Good luck - and hang on!
meanwhile, why can i never find dried raspberries in the store? there are always dried blueberries, dried cranberries, dried grapes, dried plums. never dried raspberries. or strawberries, for that matter. hmm.
Hope you survive the storm. Sheesh! One thing after another. The first day of school, now Fay!
I am so thrilled at the response to these cookies! You all are awesome!
A few of you have asked about where to get dried raspberries. I got mine at Publix Supermarket in Florida. They recently started carrying a large selection of bulk dried fruits and nuts. They also have the most delicious moist and plump dried strawberries too. We have been eating them like candy! I have also seen them at Whole Foods. I have also seen instructions on the web for drying fruit yourself. I've never tried it, but it sounds like it would be a good way to have berries all year long. I hope this helps.
S(d)OC- You can come over anytime. I'm still looking into that adoption thing. ;)
Mary- I couldn't find an email address for you, so I left a link on your blog for the recipe. If you have any problems, email me and I will send you the recipe.
Well, I guess I'd better get some work done now. Wish I were a lady of leisure! ;)
To all who visit here, have a great day! :D
As for these cookies... I know I would eat the whole batch in seconds. :)
tropical storm nuri is approaching hong kong...and i am ready with loads and loads of instant noodle packages ^_^
may i have some granola goodness too? hehe
Shari@Whisk: a food blog